🌱Vegan soul food is easy to make, delicious, and comforting
🍽️The menu for the feast includes garlic mashed potatoes, seasoned greens, mac and cheese, vegan fried chicken, cornbread, and apple pie
🥦The seasoned greens are made with kale and cooked in garlic and vegetable broth
🍎The apple pie is made from scratch with a homemade crust and apple filling
🍗The vegan fried chicken is made with portobello mushroom caps and coated in a flavorful batter
Can I make these recipes if I'm not vegan?
—Absolutely! These recipes are delicious for everyone, regardless of dietary preferences.
Are these recipes difficult to make?
—Not at all! The recipes are easy to follow, and the video provides step-by-step instructions.
Can I substitute ingredients in these recipes?
—Yes, feel free to make substitutions based on your dietary needs and preferences.
Can I make these recipes ahead of time?
—Yes, many of these dishes can be prepared in advance and reheated when ready to serve.
Where can I find the full recipes?
—The full recipes can be found in the video description or on the creator's food Instagram page.
00:00Introduction to the vegan soul food feast and excitement about creating these delicious dishes
02:30Sponsor mention of Thrive Market and showcasing the ingredients used in the recipes
04:00Preparing the seasoned greens with kale, garlic, and vegetable broth
08:00Making the cornbread with almond milk and apple cider vinegar
12:00Preparing the garlic mashed potatoes with vegan butter and minced garlic
18:00Making the mac and cheese with raw cashews, nutritional yeast, and vegetable broth
24:00Coating the portobello mushroom caps in a flavorful batter for the vegan fried chicken
30:00Preparing the apple pie from scratch with a homemade crust and apple filling
