💥The grilled fish at Partebel is a must-try with its juicy, flaky texture.
🌊The soup, made with fresh ingredients, complements the grilled fish perfectly.
🌽Try the cornmeal porridge for a unique and tasty side dish.
👨🍳Mark learns how to make a delicious dipping sauce called Sawan, which enhances the flavors of the fish.
🎶Enjoy live music while feasting on the mouthwatering seafood spread at Partebel.