Turbo Trusser: The Ultimate Tool for Juicy and Moist Chicken

🍗The Turbo Trusser is designed to pull the legs and wings of the chicken closer to its body, helping to retain moisture and prevent dryness.

🔪By using the Turbo Trusser, you can easily truss a chicken or turkey, making it easier to handle and cook evenly.

🌡️Monitoring the internal temperature of the chicken is important for ensuring it is fully cooked. An internal temperature of 165°F is recommended.

🥕The Turbo Trusser can be used with various cooking methods, including oven, smoker, roaster, grill, rotisserie, deep fryer, and air fryer.

🧼Made of stainless steel, the Turbo Trusser is easy to clean and is a durable kitchen tool that will last for years.

Why is trussing a chicken important?

—Trussing a chicken helps it retain moisture and ensures even cooking by holding the legs and wings closer to the body.

Can I use the Turbo Trusser for other meat besides chicken and turkey?

—Yes, the Turbo Trusser can be used for other poultry, such as duck or game birds, as well as small roasts.

Is the Turbo Trusser dishwasher safe?

—Yes, the Turbo Trusser is made of stainless steel and is dishwasher safe for easy cleaning.

Do I need to remove the Turbo Trusser before carving the chicken?

—Yes, it is recommended to remove the Turbo Trusser before carving the chicken to ensure easy slicing and serving.

Where can I buy the Turbo Trusser?

—The Turbo Trusser can be purchased online from the official website or from select retail stores.

00:00Introducing the Turbo Trusser, a tool designed to keep your chicken moist and juicy.

01:59Learn how to use the Turbo Trusser to truss a chicken, pulling the legs and wings closer to the body.

03:59Discover the versatility of the Turbo Trusser, as it can be used in various cooking methods and appliances.

04:46Understand the importance of monitoring the internal temperature of the chicken for safe and delicious results.

05:25See the final result as the Turbo Trusser helps create a tender and flavorful chicken with perfectly roasted vegetables.