Traditional Filipino Feast: A Celebration of Flavor and Fire

🔥The unique fire-roasting technique gives the chicken a smoky and caramelized flavor.

✨The pork stew, known as homba visaya, is slow-cooked to perfection, resulting in tender and flavorful meat.

🌿The use of fresh herbs and spices, such as lemongrass and bay leaves, enhances the aroma and taste of the dishes.

🍋Citrusy calamansi adds a refreshing and tangy flavor to the dishes, balancing out the richness of the meat.

🌴The communal and rustic dining experience, where everyone stands and eats together, adds to the authenticity of the feast.

What is the cooking technique used for the chicken?

—The chicken is fire-roasted, giving it a smoky and caramelized flavor.

What makes the pork stew unique?

—The pork stew, known as homba visaya, is slow-cooked to perfection, resulting in tender and flavorful meat.

What are the key ingredients used in the dishes?

—The dishes incorporate various herbs and spices, such as lemongrass, bay leaves, and calamansi, to enhance the flavor.

What is the dining experience like?

—The feast follows a communal and rustic dining style, where everyone stands and eats together, creating a sense of togetherness.

How long does it take to cook the chicken?

—The chicken takes approximately one hour to cook using the fire-roasting method.

00:00Welcome to Cordova, Philippines, where we explore the village-style Countryside Filipino Feast.

02:18Watch as the unique fire-roasting technique is used to cook the chicken, resulting in a smoky and caramelized flavor.

04:11Learn about the traditional pork stew, homba visaya, and witness the slow-cooking process.

05:06Discover the use of fresh herbs and spices, such as lemongrass and bay leaves, to enhance the aroma and taste of the dishes.

08:01Join us as we try the unique kinilaw dish, combining vinegared fish and grilled pork.

13:20Experience the mouthwatering flavors of the dishes, including the tender and flavorful chicken and the rich and savory pork stew.

16:18Explore the rustic and communal dining style, where everyone stands and eats together, adding to the authenticity of the feast.

20:49Savor the delicious combination of flavors, from the smoky chicken to the refreshing citrusy calamansi.