Traditional Caribbean Stew Chicken: A Recipe to Impress Your Ancestors

🔥Caribbean stew chicken is a traditional recipe that pays homage to the culinary heritage of the region.

🌿The key to a flavorful stew chicken lies in using fresh herbs and spices, such as scallions, thyme, and seasoning peppers.

🥘The braising process adds depth and richness to the dish, resulting in tender and succulent chicken pieces.

🍅The addition of tomatoes in the marinade enhances the flavor and contributes to the rich gravy of the stew chicken.

👨‍🍳The recipe showcases the pride and passion Caribbean chefs have for their traditional cuisine.

What are some traditional sides to serve with Caribbean stew chicken?

—Popular side dishes include rice and peas, coleslaw, plantains, and fried dumplings.

Can I use boneless chicken for this recipe?

—Yes, you can use boneless chicken thighs or breasts for a quicker cooking time.

Is Caribbean stew chicken spicy?

—The level of spiciness can be adjusted by adding or reducing the amount of Scotch bonnet pepper used in the marinade.

Can I substitute Caribbean green seasoning with store-bought seasoning?

—While store-bought seasoning can be convenient, using homemade Caribbean green seasoning will provide a more authentic and flavorful result.

How long does it take to marinate the chicken?

—It is recommended to marinate the chicken for at least 2 hours, or overnight for maximum flavor.

00:00In this video, Chef X demonstrates how to make traditional Caribbean stew chicken.

03:30Chef X starts by seasoning the chicken with a blend of spices, including sea salt, black pepper, and Caribbean green seasoning.

08:10The chicken is marinated with tomatoes, onions, and other ingredients to enhance the flavor.

09:40Chef X caramelizes brown sugar in a hot pot to add richness to the stew.

12:00The seasoned chicken is added to the pot and cooked until browned.

15:20Water is added to the pot to create a braising liquid and the chicken is simmered until tender.

20:00The stew chicken is served with rice and peas, coleslaw, and other traditional sides.

22:30Chef X emphasizes the importance of using fresh herbs and spices for an authentic flavor.