The Urgent Need for Sustainable Jobs in the Food System

TLDRThe food system needs to include sustainable jobs for workers throughout the supply chain. Many workers, including people of color, immigrants, and women, are subjected to low wages, discriminatory treatment, and unsafe conditions. This summary highlights the stories of workers who have organized for better rights and working conditions.

Key insights

📢The food system is broken and does not fully include the voices of workers throughout the supply chain.

💪There are approximately 20 million people working in the food system in the US, and they deserve sustainable jobs.

🌍Workers in the food system are predominantly people of color, immigrants, and women.

💸Low-wage workers in the food system subsidize corporate profits and cheap food.

Workers have organized and filed lawsuits to fight for better wages, working conditions, and rights.

Q&A

How many people work in the food system in the US?

Approximately 20 million people work in the food system in the US.

Who are the workers in the food system?

The workers in the food system are predominantly people of color, immigrants, and women.

What is the impact of low-wage workers in the food system?

Low-wage workers in the food system subsidize corporate profits and the availability of cheap food.

Have workers in the food system organized for better rights?

Yes, workers in the food system have organized and filed lawsuits to fight for better wages, working conditions, and rights.

Why is sustainable job growth important in the food system?

Sustainable job growth in the food system is important to ensure fair wages, safe working conditions, and equal opportunities for all workers.

Timestamped Summary

00:23The food system is broken and has not fully included the voices of workers throughout the supply chain.

00:41There are approximately 20 million people working in the food system in the US, and they deserve sustainable jobs.

00:56Workers in the food system are predominantly people of color, immigrants, and women.

01:04Low-wage workers in the food system subsidize corporate profits and cheap food.

01:41Workers have organized and filed lawsuits to fight for better wages, working conditions, and rights.