🍪The best chocolate chip cookies are soft and chewy, not crunchy.
🍫Using high-quality chocolate chips is crucial for a delicious cookie.
🥚Adding an extra egg yolk to the dough creates a tender and moist texture.
🧈Using melted butter instead of softened butter gives the cookies a rich and buttery flavor.
🥣Letting the dough rest in the fridge for at least 24 hours enhances the flavors and improves the texture.