🍝Lasagna is a classic Italian dish that consists of layers of pasta, meat, cheese, and sauce.
🥩Ground turkey and Italian sausage are used as the meat in this lasagna recipe.
🧄Garlic and onions are essential ingredients for adding flavor to the lasagna.
🍅A combination of tomato sauce, crushed tomatoes, and tomato paste is used to create the rich and flavorful sauce.
🧀Ricotta, mozzarella, and Parmesan cheese are used to add creaminess and cheesiness to the lasagna.
Can I substitute the ground turkey with another type of meat?
—Yes, you can substitute the ground turkey with ground beef, ground chicken, or vegetarian meat alternatives.
How long does it take to cook the lasagna?
—The lasagna needs to bake in the oven for about 45 minutes to an hour, or until the cheese is melted and bubbly.
Can I make the lasagna ahead of time?
—Yes, you can assemble the lasagna ahead of time and refrigerate it until ready to bake. Just remember to increase the baking time if the lasagna is cold when you put it in the oven.
Can I freeze the lasagna?
—Yes, you can freeze the lasagna before or after baking it. Just make sure to wrap it tightly with plastic wrap and aluminum foil to prevent freezer burn.
What can I serve with lasagna?
—Some popular side dishes to serve with lasagna include garlic bread, salad, and roasted vegetables.
00:01Introduction to the cooking show and the lasagna recipe.
02:30Discussion about the ingredients needed for the lasagna.
05:39Revealing the truth about never having made lasagna before.
08:12Chopping and preparing the vegetables for the lasagna.
09:59Peeling and chopping garlic cloves for the sauce.
11:02Mixing the ground turkey and Italian sausage for the meat sauce.
12:35Demonstrating how to cut and peel garlic cloves.
14:16Cooking the meat sauce and preparing it for the lasagna.
