🍗Frying chicken in an air fryer produces crispy results with less oil.
🌽The flavorful coating for the chicken includes a mix of herbs and spices.
🌡️Marinating the chicken in buttermilk helps tenderize it and adds moisture.
🍳Dip the marinated chicken in seasoned flour and eggs before air frying.
🔥Air fry the chicken in batches at a high temperature for optimal results.
Can I use other types of chicken pieces?
—Yes, you can use any chicken pieces you prefer, such as drumsticks, thighs, or breasts.
Do I have to marinate the chicken in buttermilk?
—Marinating the chicken in buttermilk helps tenderize it, but you can also skip this step if necessary.
Can I use a different coating for the chicken?
—You can customize the coating by adding or omitting herbs and spices based on your preferences.
Can I use an oven instead of an air fryer?
—Yes, you can bake the chicken in a preheated oven at 200°C for a similar result.
How long does it take to cook the chicken?
—The chicken needs to be air fried for about 28 minutes, flipping halfway through.
00:00- Learn how to make delicious and crispy fried chicken in an air fryer without using much oil.
03:19- Marinate the chicken in buttermilk for added tenderness and flavor.
05:57- Coat the marinated chicken in a flavorful mixture of herbs and spices.
06:46- Air fry the chicken at a high temperature for about 28 minutes, flipping halfway through.
10:00- Enjoy the crispy and flavorful air fryer fried chicken!
