🔥Master the art of seasoning to enhance the flavors of your dishes.
🔪Learn the correct knife techniques for slicing, dicing, and chopping ingredients.
🍳Master the basics of cooking techniques such as sautéing, roasting, and braising.
🍽️Discover the importance of plating and presentation to create visually appealing dishes.
🎨Unleash your creativity by experimenting with different flavors, textures, and ingredients.