🍣Experience the authentic taste of Edo sushi, larger than traditional nigiri and made with red vinegar
🥩Indulge in the exquisite Kagoshima kuroge wagyu, one of the highest quality beef in Japan
🍶Explore the underground sake bars of Shinjuku and enjoy a variety of unique sake flavors
🍲Try traditional Japanese dishes like soba noodles, vegetable tempura, and miso soup
🍡Discover hidden gems in the historic Omoide Yokocho, where old-world charm meets delicious street food