🍝Making spaghetti and meatballs from scratch is a satisfying and delicious process.
🧄Infusing garlic in olive oil brings a rich and nutty flavor to the dish.
🍅Using whole peeled tomatoes in the sauce adds texture and flavor.
🍝Taking the time to make homemade pasta enhances the dish even further.
👨🍳Following the recipe step-by-step will result in a mouthwatering meal.
Can I use pre-made meatballs instead of making them from scratch?
—While pre-made meatballs can be used, making them from scratch ensures the best flavor and texture.
How long does it take to make the garlic-infused oil?
—The garlic-infused oil takes approximately 20 minutes to cook slowly over medium heat.
What can I use the garlic-infused oil for?
—The garlic-infused oil can be used to add flavor to various dishes, such as sautéed mushrooms or drizzled over bread for garlic toast.
Can I use crushed tomatoes instead of whole peeled tomatoes?
—While crushed tomatoes can be used, whole peeled tomatoes add texture and depth to the sauce.
Do I have to make homemade pasta, or can I use store-bought?
—You can use store-bought pasta, but making homemade pasta elevates the dish and is worth the extra effort.
01:00Learn how to infuse garlic in olive oil to create a rich and nutty flavor.
04:02Make homemade meatballs using a combination of ground beef and ground pork.
06:09Prepare the sauce using whole peeled tomatoes and a variety of seasonings.
07:59Create homemade pasta using eggs, flour, olive oil, and salt.
09:46Learn how to make garlic-infused oil and its versatile uses in various dishes.
