🔬Grinding coffee generates static electricity, but spraying water before grinding reduces static and messiness.
💦Water acts as a dielectric medium, interacting with opposite charges and mitigating static accumulation.
☕Adding water to coffee beans affects espresso brewing, resulting in slower flow rates, higher extractions, and reduced channeling.
🧪The presence of electroclumps in the coffee puck can lead to uneven flow, while spraying water prevents electroclump formation.
💡Ionizers in grinders can only minimize the charge of individual particles, not break apart electroclumps.