💰Lobsters are expensive due to low yield and high demand.
🌊Copper River King Salmon is rare and costly because of difficult fishing conditions and limited supply.
🍣Bluefin Tuna is expensive due to overfishing and high demand in sushi restaurants.
🦐Abalone is pricey because it takes years to mature and is considered a delicacy in many cuisines.
🦀Alaskan King Crab is expensive due to the dangerous fishing conditions and limited harvest season.
Why are lobsters so expensive?
—Lobsters are expensive because of low yield, high demand, and the cost of fishing and distribution.
What makes Copper River King Salmon so expensive?
—Copper River King Salmon is rare and costly due to difficult fishing conditions, limited supply, and high demand.
Why is Bluefin Tuna so expensive?
—Bluefin Tuna is expensive because of overfishing and its high demand in sushi restaurants.
Why is Abalone expensive?
—Abalone takes years to mature and is considered a delicacy in many cuisines, contributing to its high price.
What makes Alaskan King Crab expensive?
—Alaskan King Crab is expensive due to dangerous fishing conditions, limited harvesting season, and high demand.
00:00From lobster to Copper River King Salmon, learn about the stories behind the world's most expensive seafood.
02:21Lobster's low yield and high demand contribute to its expensive price.
08:14Copper River King Salmon is rare and expensive due to difficult fishing conditions and limited availability.
10:51Lobster's are cooked alive because the meat deteriorates quickly after death.
11:13Fishing for Copper River King Salmon is dangerous but rewarding due to its high price in the market.
