The Secret to Perfect Roast Potatoes in an Air Fryer

🥔Using floury potatoes like Maris Piper or King Edward is recommended for the best roast potatoes in an air fryer.

⏰Par boiling the potatoes for 5 minutes is the ideal time to prevent them from breaking up when roasting.

🥄Adding semolina to the potatoes before roasting creates a crispy coating that enhances the texture.

🧈Adding a knob of butter during the last few minutes of cooking adds flavor to the roast potatoes.

🔥Shaking or turning the potatoes every few minutes during cooking ensures even browning and crispiness.

What type of potatoes are best for roast potatoes in an air fryer?

—Floury potatoes like Maris Piper or King Edward are recommended for the best results. However, any potato can be roasted in an air fryer.

How long should I par boil the potatoes?

—For floury potatoes like Maris Piper or King Edward, par boil for no longer than 5 minutes. Waxy or larger potatoes may require longer, up to 10 minutes.

Why should I add semolina to the potatoes before roasting?

—Adding semolina creates a crispy coating on the potatoes, enhancing their texture and making them extra delicious.

Can I add additional flavorings to the roast potatoes?

—Yes! You can add seasonings like garlic butter, rosemary, thyme, or paprika, depending on your preferences.

How often should I shake or turn the potatoes during cooking?

—Shake or turn the potatoes every few minutes during cooking to ensure even browning and crispiness.

00:42Using floury potatoes like Maris Piper or King Edward is recommended for the best roast potatoes in an air fryer.

02:04Par boiling the potatoes for 5 minutes is the ideal time to prevent them from breaking up when roasting.

02:54Adding semolina to the potatoes before roasting creates a crispy coating that enhances the texture.

04:26Adding a knob of butter during the last few minutes of cooking adds flavor to the roast potatoes.

05:01Shaking or turning the potatoes every few minutes during cooking ensures even browning and crispiness.