🥚Simple ingredients and tools are all you need to make a delicious poached egg.
⏰The cooking time for a poached egg depends on personal preference and can range from 6 to 8 minutes.
🍽️Using aluminum dishes or ramekins is a great alternative to traditional poaching methods.
🥄Adding a drop of oil and a few tablespoons of boiling water to the dish will help prevent sticking.
✅The key to a perfect poached egg is carefully cracking the egg into the dish without breaking the yolk.
Can I use a different type of dish instead of aluminum?
—Yes, you can use ramekins or any heat-resistant dish as a substitute for aluminum dishes.
Can I reuse the aluminum dishes?
—Yes, the aluminum dishes can be reused for multiple poached eggs.
How do I prevent the egg from sticking to the dish?
—Adding a drop of oil and a few tablespoons of boiling water to the dish will help prevent sticking.
What is the ideal cooking time for a poached egg?
—The ideal cooking time for a poached egg depends on personal preference and can range from 6 to 8 minutes.
Can I season the poached egg with salt and pepper?
—Yes, you can season the poached egg with salt and pepper to enhance the flavor.
00:00Introduction and quick overview of the poached egg method.
00:11Preparing the aluminum dishes or ramekins by brushing them with a bit of oil.
00:24Adding a few tablespoons of boiling water to the dish to prevent sticking.
01:45Demonstration of cracking the egg into the dish without breaking the yolk.
03:02Placing the dishes in the air fryer and setting the cooking time to 6-8 minutes.
04:36Checking the eggs after the cooking time and removing them from the air fryer.
05:58Cutting open the cooked poached eggs to reveal the desired consistency.
06:39Conclusion and final thoughts on the successful poached egg method.
