The Original Sarashina: A Century-Old Local Soba Restaurant in Osaka

TLDRDiscover the rich history and delicious offerings of The Original Sarashina, a long-loved local soba restaurant in Osaka. From traditional soba dishes to mouthwatering yakitori and egg rolls, indulge in the flavors of authentic Japanese cuisine.

Key insights

🍜The Original Sarashina is a century-old local soba restaurant in Osaka, Japan.

🍲The restaurant specializes in traditional soba dishes made from high-quality ingredients.

🥚Japanese egg rolls are one of the most popular menu items at The Original Sarashina.

🍢Yakitori, a type of grilled chicken skewers, is also a must-try dish at the restaurant.

🍛The menu at The Original Sarashina also includes other Japanese delicacies like stir-fried chicken and vegetables.

Q&A

How long has The Original Sarashina been in business?

The Original Sarashina has been serving customers for over a hundred years.

What are the popular dishes at the restaurant?

Some of the popular dishes at The Original Sarashina include soba noodles, Japanese egg rolls, and yakitori.

What makes the soba dishes at The Original Sarashina special?

The soba dishes at The Original Sarashina are made using high-quality ingredients and traditional preparation methods.

What other Japanese delicacies are available at the restaurant?

In addition to soba dishes, The Original Sarashina also offers other Japanese delicacies such as stir-fried chicken and vegetables.

Is The Original Sarashina a popular local spot?

Yes, The Original Sarashina is a long-loved local restaurant that has been cherished by the community for generations.

Timestamped Summary

00:35The video starts with a glimpse of The Original Sarashina soba restaurant.

02:43The owner shares his challenges in finding quality deep fried tofu for their dishes.

05:18The process of making the soba broth using dried bonito and Rausu kelp is shown.

08:10The steps for making the soba broth, including adding sugar, salt, and light soy sauce, are demonstrated.

11:24The history of The Original Sarashina, including its relocation after the Osaka air raid, is discussed.

14:14The process of making the soba noodles, from mixing the dough to cutting the noodles, is shown.

18:17The cozy and open atmosphere of the restaurant is highlighted, along with their menu offerings.

23:25The preparation of other dishes like yakitori, oyakodon, and meat curry bowl is showcased.