🥢Chinese food has a long history in Kolkata, starting in Tangra.
🍗Chili chicken is one of the most famous and beloved dishes in Kolkata.
🍜Cantonese-style noodles are an iconic dish in Kolkata.
🇮🇳🇨🇳Indian-Chinese cuisine is a unique fusion of Indian and Chinese flavors.
🐟Bekti fish is considered the best fish in the world by many in Kolkata.
Is the Chinese food in Kolkata different from authentic Chinese food?
—Yes, Indian-Chinese cuisine has its own flavors and style that differ from authentic Chinese food.
What are the must-try dishes at Beijing restaurant in Tangra?
—Some of the must-try dishes at Beijing restaurant include golden fry PRs, chili chicken, and Cantonese-style noodles.
How long has Chinese food been in India?
—Chinese food has been in India for over 300 years.
What makes Kolkata's Chinese food unique?
—Kolkata's Chinese food is unique due to the combination of Indian and Chinese flavors, creating a fusion cuisine.
Where can I find the best Chinese food in Kolkata?
—Beijing restaurant in Tangra is known for serving some of the best Chinese food in Kolkata.
00:00Introduction to the history of Chinese food in Kolkata and its unchanged flavors over the years.
01:11Meet Monica, the owner of Beijing restaurant in Tangra, and learn about her journey in the food industry.
02:51Indulge in some mouthwatering dishes like golden fry PRs, chili chicken, and cantonese-style noodles.
07:53Explore the unique fusion of Indian and Chinese flavors in Indian-Chinese cuisine.
10:13Enjoy the delicious bekhti fish and other seafood delicacies.
11:45Wrap up the dining experience with a variety of vegetarian dishes.
12:57Closing remarks and invitation to explore more of Kolkata's culinary delights.
