🌱Our food system is destructive and harmful to the environment.
💰The true cost of cheap food is higher than we realize, with hidden health care costs and environmental damage.
🌍Regenerative agriculture offers a solution that is sustainable and promotes biodiversity.
🛒Consumers have been conditioned to prioritize cheap prices over the true value and quality of food.
🤝The current food system neglects the well-being and livelihoods of farmers and promotes large-scale agriculture.
What are the hidden costs of our current food system?
—The hidden costs include health care costs, loss of biodiversity, social justice issues, and environmental damage.
How can regenerative agriculture benefit our food system?
—Regenerative agriculture is sustainable, resilient, and promotes biodiversity, offering a solution to our destructive food system.
Why do consumers prioritize cheap food prices?
—Consumers have been conditioned to believe that cheap prices are more important, but they fail to consider the true costs and value of food.
What are the key problems in our current food system?
—The current food system destroys the environment, separates us from the source of our food, and produces unhealthy and low-quality food.
How does the current food system impact farmers?
—The current food system neglects the well-being and livelihoods of farmers, favoring large-scale agriculture and eliminating small family farms.
00:00Our food system is flawed and destructive, causing harm to the environment and producing unhealthy food.
03:00The true cost of food includes health care costs, loss of biodiversity, social justice issues, and environmental damage.
05:00Regenerative agriculture offers a sustainable solution that promotes biodiversity and creates a more resilient food system.
08:00Consumers prioritize cheap food prices, but fail to consider the true costs and value of food.
11:00The current food system overlooks the well-being and livelihoods of farmers and supports large-scale agriculture.
