The Great Noodle Debate: Udon vs. Ramen

🍜The hosts and guest have different opinions on their favorite Japanese noodles: udon and ramen.

🌶️They discuss the spice levels of various dishes, with Connor mentioning the extreme spice levels at a soup curry restaurant in Hokkaido.

🥢Garnt and Gigguk express their love for ramen, while Connor defends his choice of udon.

🥣They debate the virtues of hot and cold dishes, with Garnt and Gigguk preferring hot soups, while Connor leans towards lighter and cold options.

🍲The hosts and guest playfully roast each other's food preferences in a lighthearted manner.

What is soup curry?

—Soup curry is a popular dish in Hokkaido, Japan, consisting of a spicy curry broth served with various ingredients.

Which noodle dish is more popular in Japan?

—Ramen is generally more popular in Japan, with numerous regional variations and dedicated ramen shops.

What is the difference between udon and ramen noodles?

—Udon noodles are thick and chewy, while ramen noodles are thin and served in a flavorful broth.

Which noodle dish is healthier?

—Both udon and ramen can be part of a healthy diet, but it depends on the specific ingredients and preparation methods.

Where can I try soup curry in Hokkaido?

—You can try soup curry at various restaurants in Hokkaido, such as Soup Curry MOG in Toya.

00:00The hosts and guest engage in a lighthearted debate about their favorite Japanese noodles.

02:50Connor shares his experience of extreme spice levels at a soup curry restaurant in Hokkaido.

04:00Garnt and Gigguk express their love for ramen, while Connor defends his choice of udon.

07:30They discuss their preferences for hot and cold dishes, with Garnt and Gigguk favoring hot soups.

09:30The hosts and guest playfully roast each other's food preferences in a lighthearted manner.