😋Turkish breakfast is a way of serving and sharing a variety of dishes, creating a balanced and flavorful meal.
🥐The breakfast includes a variety of bread, such as symmetry, simit, and pogača, which are perfect for dipping and savoring the flavors.
🧀Cheese is an essential part of the Turkish breakfast, with options like white cheese, beyaz peynir, and bergamotulu, each offering a unique taste and texture.
🍅Fresh tomatoes are a staple in the Turkish breakfast, often served with thyme, oregano, and a sprinkle of salt for added flavor.
🍯Indulge in the sweet and savory combination of tahini and molasses, or opt for double clotted cream with honey for a delightful treat.