🥟Aack and Manu are the famous Afghan dumplings made with 50% lamb and 50% beef.
🥕Kip is a vegetarian version of the Afghan dumplings made with delicious vegetables.
🔥The dumplings are cooked for hours, resulting in tender and flavorful meat.
🌱The vegetarian dumplings, Kip, are equally delicious and packed with flavors.
🌟Zat restaurant in Kabul is the perfect place to experience the authentic Afghan cuisine and try these delightful dumplings.
What are Aack and Manu?
—Aack and Manu are Afghan dumplings made with a combination of 50% lamb and 50% beef.
Are there vegetarian options available?
—Yes, there is a vegetarian version called Kip, made with delicious vegetables.
What makes these dumplings special?
—The dumplings are cooked for hours, resulting in tender and flavorful meat. The vegetarian version, Kip, is equally delicious and packed with flavors.
Where can I try these dumplings?
—You can try these dumplings at Zat restaurant in Kabul, Afghanistan.
What is the unique feature of Zat restaurant?
—Zat restaurant offers an authentic Afghan dining experience, showcasing the rich flavors of Afghan cuisine.
00:06Join Mr T as he explores Zat restaurant in Kabul, Afghanistan.
00:48Discover the process of making the famous Afghani dumplings, Aack and Manu.
08:10Experience the rich flavors of the dumplings, cooked for hours for tender and flavorful meat.
36:15Indulge in the vegetarian version of the dumplings, Kip, made with delicious vegetables.
45:18Thank you to Zat restaurant for providing an authentic Afghan culinary experience.
