💰Expensive seasonings like bamboo salt, ceylon cinnamon, and green cardamom are highly priced due to labor-intensive production processes and their unique qualities.
🍽️Bamboo salt is made by roasting sea salt inside bamboo stems, infusing it with minerals and removing impurities. It is used in cooking and traditional medicine in Korea.
🌿Ceylon cinnamon, also known as true cinnamon, is made from the inner bark of a specific tree. It is prized for its mild flavor, health benefits, and fragrant aroma.
🎋Green cardamom, known as the queen of spices, comes from small pods containing black seeds. It is labor-intensive to harvest and has a unique citrusy-sweet flavor.
🌐Demand for these expensive seasonings comes from their unique flavors, health benefits, and cultural significance in various cuisines around the world.