🔥Island Vibe cooking seasoning adds amazing flavor to the pork chop.
🍋Cleaning the pork chop with lime or lemon is essential for optimal taste.
✨Pat drying the pork chop ensures a crispy texture when baked.
🌟Using a pizza pan helps achieve a crispy exterior and tender interior.
🍽️Serve the pork chop with your favorite vegetables and gravy for a delicious meal.
What seasoning should I use for the pork chop?
—Island Vibe cooking seasoning is recommended for its amazing taste.
Why is it important to clean the pork chop with lime or lemon?
—Cleaning the pork chop helps remove any impurities and enhances the flavor.
Why do I need to pat dry the pork chop?
—Patting dry the pork chop ensures a dry seasoning adheres well and results in a crispy texture.
Can I use any other pan instead of a pizza pan?
—A pizza pan is recommended for its ability to provide a crispy exterior and tender interior.
What should I serve the pork chop with?
—You can serve the pork chop with your favorite vegetables and gravy for a delicious meal.
01:05Clean the pork chop with lime or lemon to remove impurities.
01:26Pat dry the pork chop to ensure a dry seasoning adheres well.
02:19Use a pizza pan for baking to achieve a crispy exterior and tender interior.
02:40Rub the seasoning onto the pork chop and let it sit for 30 minutes.
03:27Bake the pork chop for 20-30 minutes at 400°F until crispy on the outside.
