The Dirty Secrets of Canada's Restaurants: Revealing the Truth

❗️Almost 2 million Canadians get sick from eating out every year, highlighting the need for better food safety practices in restaurants.

⚠️About 25% of restaurant inspection reports reveal at least one major violation, including dirty food handling and unsanitary kitchen conditions.

👏Starbucks and KFC have the fewest violations among popular Canadian chains, while other chains like Wendy's and Moxie's have higher violation rates.

🙌Proper handwashing is crucial in preventing the spread of germs, but many restaurant employees fail to follow hygiene practices.

😱A major outbreak of E. coli occurred in a Harvey's and Swiss Chalet shared kitchen, leading to over 200 people falling ill.

How many Canadians get sick from eating out?

—Almost 2 million Canadians get sick from eating out every year, emphasizing the need for improved food safety in restaurants.

Which chains have the fewest violations?

—Starbucks and KFC have the fewest violations among popular Canadian chains, indicating their commitment to maintaining good hygiene practices.

What is the most common violation found in restaurants?

—The most common violation found in restaurants is improper handwashing, which can lead to the spread of harmful bacteria and germs.

What happened in the Harvey's and Swiss Chalet outbreak?

—A major E. coli outbreak occurred in a shared kitchen, resulting in over 200 people falling ill. The exact source of the contamination is still unknown.

Why is proper handwashing important in restaurants?

—Proper handwashing is crucial in preventing the spread of germs and bacteria, ensuring that customers are not exposed to harmful pathogens.

00:04Join us on a Marketplace special as we go undercover in popular restaurant chains to uncover the hidden truths they don't want you to see.

02:52Almost 2 million Canadians get sick from eating out every year, highlighting the need for better food safety practices in restaurants.

05:23Starbucks and KFC have the fewest violations among popular Canadian chains, while other chains like Wendy's and Moxie's have higher violation rates.

08:18Improper handwashing is the most common violation found in restaurants and can lead to the spread of harmful bacteria and germs.

13:53A major outbreak of E. coli occurred in a shared kitchen at Harvey's and Swiss Chalet, resulting in over 200 people falling ill.