The Delicacy of Kita Take Udon in Osaka

TLDRDiscover the overwhelmingly popular udon restaurant in Namba, Osaka City that has won a Michelin Bib Gourmand. Learn about their soft and chewy thin noodles, early morning preparations, and long queues. Don't miss the delicious takikomi gohan and unique udon variations!

Key insights

🍜Kita Take Udon is a famous udon restaurant in Namba, Osaka City known for its Michelin Bib Gourmand recognition.

👨‍🍳The udon noodles at Kita Take Udon are made from scratch in the early morning and are known for their soft and chewy texture.

🥣In addition to the delicious udon noodles, Kita Take Udon also offers a variety of side dishes, including takikomi gohan.

🌟Kita Take Udon is a popular spot for both locals and tourists, with long queues forming before the store opens.

🥡The menu at Kita Take Udon includes unique udon variations such as shrimp tempura udon, chicken bukkake udon, and curry udon.

Q&A

What makes Kita Take Udon special?

Kita Take Udon is known for its Michelin Bib Gourmand recognition and their soft and chewy udon noodles made from scratch in the early morning.

Are there long queues at Kita Take Udon?

Yes, Kita Take Udon is known for its popularity, and queues start forming even before the store opens. It's recommended to arrive early to avoid long waiting times.

What are some recommended dishes at Kita Take Udon?

Some recommended dishes at Kita Take Udon include takikomi gohan, shrimp tempura udon, chicken bukkake udon, and curry udon.

Is Kita Take Udon only popular among locals?

No, Kita Take Udon is popular among both locals and tourists. Its reputation has reached beyond Osaka City, attracting visitors from all over.

Is there any vegetarian-friendly options at Kita Take Udon?

While Kita Take Udon primarily specializes in udon noodles with meat and seafood toppings, they do offer vegetarian-friendly options such as vegetable tempura udon.

Timestamped Summary

00:04Kita Take Udon opens at 6:00 a.m.

00:17The udon noodles at Kita Take Udon are soft and chewy thin noodles.

00:31Kita Take Udon offers udon soup and sake, along with their delicious udon noodles.

00:36Long queues form before the store opens at Kita Take Udon.

04:08Takikomi gohan is a recommended side dish at Kita Take Udon.

20:37There was a line at Kita Take Udon 30 minutes before the store opens.

23:09Shrimp tempura udon and chicken bukkake udon are popular udon variations at Kita Take Udon.

25:24Curry udon is another unique udon variation available at Kita Take Udon.