🍳Traditional Taiwanese breakfast includes dishes like egg pancake and salty soy milk, which are staples in the local cuisine.
🌽Leek boxes, made with a dough filled with leeks and topped with green onion, are a popular breakfast option in Taiwan.
🥯Sticky rice rolls, stuffed with egg and pork floss, are protein-packed and a favorite among locals and tourists alike.
🍞Crispy sesame flatbread sandwiches filled with various ingredients, like turnip cake or radish cake, are a unique and delicious breakfast choice in Taiwan.
🍚Sticky rice, a staple in Taiwanese cuisine, is commonly eaten for breakfast and provides a filling start to the day.