🌶️The marinade for the skirt steak consists of chipotle peppers, brown sugar, green onions, salt, and orange juice.
🥩Skirt steak comes from the lower belly part of the cow and is known for its beefy flavor.
🔥Grilling the skirt steak on high heat will create charred bits that enhance the flavor.
🥖Serve the sliced skirt steak, charred onions, and peppers on a toasted baguette for a delicious sandwich.
🎉This sweet and spicy skirt steak sandwich is perfect for parties and will impress your guests.
Can I adjust the spiciness of the marinade?
—Yes, you can reduce the spiciness by using only the adobo sauce from the chipotle peppers and omitting the seeds.
How should I cut the skirt steak?
—Cut the skirt steak into thin strips against the grain for a tender bite.
What can I serve with this sandwich?
—You can serve it with a side of fries, coleslaw, or a fresh green salad.
Can I make this sandwich in advance?
—You can marinate the skirt steak in advance and cook it just before serving for the best flavor.
Can I use a different type of steak for this recipe?
—Yes, you can use flank steak or hanger steak as alternatives to skirt steak.
00:00In this video, we'll show you how to make a mouthwatering sweet and spicy skirt steak sandwich.
02:32The marinade for the skirt steak consists of chipotle peppers, brown sugar, green onions, salt, and orange juice.
09:30After marinating the skirt steak, preheat the grill and cook the steak for a few minutes on each side until charred.
11:33While the steak is cooking, prepare the onions and peppers by grilling them until crisp-tender.
14:39Once the steak is grilled to your liking, let it rest before slicing it into thin strips.
15:59To assemble the sandwich, toast a baguette and layer the sliced steak, grilled onions, and peppers.
16:22Top it off with your favorite sauce, such as sour cream, hello Japanese, and green salsa.
18:24Serve the sweet and spicy skirt steak sandwich at your next party and impress your guests with its delicious flavor.
