💃Had a blast at the parade and enjoyed spending time with girlfriends.
📚Today is the last day to order my cookbook, 'Linger Around the Table.' Don't miss out!
🥓Cooked some delicious sausage for breakfast. Sharing my secret method.
🎵Listened to great bands at the parade and had a fantastic time.
🥑Planted an avocado seed and it's growing well. Excited to see it thrive.
How long should I cook grits?
—Grits should be cooked for a long time to get them creamy and delicious. Don't rush the process.
Where can I buy your cookbook?
—You can order my cookbook 'Linger Around the Table' online. Today is the last day!
What do you recommend cooking for kids?
—I suggest cooking recipes that your kids love and leaving empty pages in the cookbook for their special recipes.
What's your secret to making smooth gravy?
—The key to making smooth gravy is to whisk it well and make sure the flour is evenly mixed with the grease.
Can I freeze leftover sausage?
—Yes, you can freeze cooked sausage for future use. Just make sure it's properly sealed and labeled.
00:00Recapping the weekend parade and breakfast cooking session.
02:43Cutting up sausage and sharing a tip for easy eating.
06:13Making scrambled eggs and saving eggshells for the mulch pile.
09:36Cooking gravy and preparing for pies and biscuits.
13:02Preparing to fry pies and adding oil to the skillet.
13:59Checking on the grits and adjusting the heat.
14:26Getting ready to fry pies and adding more oil to the skillet.
14:52Enjoying a delicious breakfast with sausage, gravy, and grits.
