🌍s4s Technologies is addressing multiple global challenges, including food spoilage, unemployment, and climate change, through their innovative approach.
🍅The process involves buying leftover produce from farmers and dehydrating it, increasing its shelf life by six to nine months.
🌞The solar-powered dryer is operated by trained local town folks, particularly women, who are empowered to become micro entrepreneurs.
💼Micro entrepreneurs lease the solar conduction dryer and dry out the food. s4s Technologies then buys back the preserved food, allowing these entrepreneurs to make a profit.
🌱Through their innovative process, s4s Technologies ensures that farmers and micro entrepreneurs never get undercutting, providing stability and sustainability in the market.