Must-Try Street Foods of Delhi: A Gastronomic Adventure in India's Capital

🌭Delhi offers a wide range of street food options, each with its own unique flavors and ingredients.

🍲Nihari, a slow-cooked meat stew, originated during the Mughal Empire and is now a popular breakfast dish in Delhi.

🥔Haloo chat, made with crispy potatoes and bold spices, is a favorite snack among locals and tourists.

🐄Tando beari, a rich and tender beef dish, is slow-cooked in ghee and infused with fiery spices.

🍻Ki, a spice-filled liver stew, is a perfect balance between indulgence and healthiness.

What are some must-try street foods in Delhi?

—Some must-try street foods in Delhi include haloo chat, Nihari, tando beari, and Ki.

What is the origin of Nihari?

—Nihari originated during the Mughal Empire in Old Delhi and was traditionally served as a breakfast dish.

What are the key ingredients in haloo chat?

—Haloo chat is made with crispy potatoes, bold spices, and tangy chutney.

How is tando beari prepared?

—Tando beari is slow-cooked in ghee and infused with fiery spices for a rich and tender beef dish.

What makes Ki a unique dish?

—Ki is a spice-filled liver stew that strikes the perfect balance between indulgence and healthiness.

00:00Delhi offers a wide range of street food options, each with its own unique flavors and ingredients.

12:27Haloo chat, made with crispy potatoes and bold spices, is a favorite snack among locals and tourists.

13:39Nihari, originated during the Mughal Empire, is a slow-cooked meat stew served for breakfast.

14:28Tando beari is a rich and tender beef dish slow-cooked in ghee and infused with fiery spices.

14:48Ki, a spice-filled liver stew, strikes the perfect balance between indulgence and healthiness.