🧀Cheesy and saucy baked ziti is a crowd-pleasing favorite.
🍝Using ziti pasta gives this dish a unique texture and presentation.
👨🍳You can customize the recipe by adding your favorite meats and vegetables.
🧄Garlic and herb butter add extra flavor to the dish.
🍲Leftovers taste even better after the flavors have melded together.
How long does it take to bake ziti?
—Baking time for ziti is usually around 30-40 minutes.
Can I use different types of pasta for this recipe?
—Yes, you can substitute ziti with penne or rigatoni.
Do I have to use beef in this recipe?
—No, you can use any meat or even make it vegetarian by omitting the meat.
Can I freeze the leftover baked ziti?
—Yes, baked ziti freezes well. Just make sure to store it in an airtight container.
Can I make this ahead of time?
—Yes, you can assemble the dish ahead of time and bake it when you're ready to serve.
00:18Anthony introduces the video and shares his excitement for making baked ziti, his favorite pasta dish.
01:40Anthony shows the ingredients he'll be using, including ziti pasta, sauce, garlic, diced tomatoes, and two types of cheese.
02:50Anthony talks about a Pakistani store he visited and shares the beef sausages he bought to use as meat in the recipe.
09:00Anthony adds water to a pot for cooking the ziti and shares a new measuring cup he loves using.
09:50Anthony adds garlic and herb butter to a frying pan and talks about the amazing smell it brings to his dishes.
19:00Anthony puts the baked ziti in the oven and talks about a new gadget he has for scooping hot food safely.
20:36Anthony happily enjoys his mouthwatering baked ziti, expressing his satisfaction with the results.
