Indulge in the Finest USDA Prime Beef at BENJAMIN STEAKHOUSE KYOTO

🥩BENJAMIN STEAKHOUSE KYOTO offers USDA Prime Beef, the highest grade of beef, aged for an average of 6 weeks.

🌟Each cut of beef is carefully weighed before and after aging to account for moisture loss, ensuring accurate pricing and consistent quality.

🔥The restaurant features a 900℃ super high-temperature deck broiler oven, perfectly searing the steaks to perfection.

🍔The restaurant also offers delicious hamburgers made from the trimmed edges of the aged beef, providing a unique and flavorful dining experience.

🎂Celebrate special occasions at BENJAMIN STEAKHOUSE KYOTO, where they go the extra mile to make your dining experience exceptional.

What is USDA Prime Beef?

—USDA Prime Beef is the highest grade of beef, known for its superior marbling, tenderness, and flavor.

How long is the aging process for the beef?

—The beef at BENJAMIN STEAKHOUSE KYOTO is aged for an average of 6 weeks, which enhances tenderness and flavor.

What is the cooking method used for the steaks?

—The steaks are cooked in a 900℃ super high-temperature deck broiler oven, ensuring a perfect sear and sealing in juices.

What other dishes are available besides steaks?

—In addition to their exceptional steaks, BENJAMIN STEAKHOUSE KYOTO offers delicious hamburgers made from the trimmed edges of the aged beef.

Do they offer special services for special occasions?

—Yes, BENJAMIN STEAKHOUSE KYOTO goes above and beyond to make your dining experience exceptional, especially for special occasions.

00:01Introduction to BENJAMIN STEAKHOUSE KYOTO and its reputation for exceptional USDA Prime Beef.

00:09USDA (United States Department of Agriculture) Certified Prime Beef Aging Warehouse.

01:26Steaks are carefully weighed before and after aging to ensure accuracy in pricing and quality.

05:06Highlighting the 900℃ super high-temperature deck broiler oven used for cooking the steaks.

09:45Delicious hamburgers made from the trimmed edges of the aged beef.

20:09Special services provided for birthdays and other special occasions.

23:55Introduction to the executive chef of the New York flagship store.

39:22Serving New York cheesecake as the dessert option.