🔑The key to a perfect roast chicken is using high-quality ingredients.
🧂Salt the chicken generously to enhance its flavor and ensure a moist and tender result.
🌡️Use a meat thermometer to ensure the chicken is cooked to the correct internal temperature.
🔥Preheat the oven at a high temperature to create a crispy and golden skin.
⏰Let the roasted chicken rest before carving to allow the juices to redistribute and keep the meat moist.