🍝Spaghetti carbonara is a delicious Roman classic made with eggs, cheese, and cured pork.
🧑🍳Use guanciale or pancetta for the cured pork in your carbonara.
🇮🇹Authentic carbonara doesn't contain cream or peas, but feel free to add them if you like.
🌶️Black pepper is an essential ingredient in carbonara, so don't be afraid to use plenty of it.
🍽️Remember to cook your pasta al dente and finish it in the sauce to ensure a creamy, perfectly coated dish.
Can I use bacon instead of guanciale or pancetta?
—Yes, you can use bacon if you can't find guanciale or pancetta. The taste might be slightly different, but it will still be delicious.
Should I add cream and peas to my carbonara?
—Authentic carbonara doesn't include cream or peas, but you can add them if you prefer. It's all about personal taste!
Do I need to add salt to the pasta water?
—Yes, remember to salt your pasta water. It adds flavor to the pasta itself, so don't skip this step.
Can I use a different type of pasta?
—Traditionally, carbonara is made with spaghetti, but you can use other types of pasta like bucatini or rigatoni if you prefer.
What kind of cheese should I use?
—You can use pecorino romano or parmesan cheese in your carbonara. Both will add a delicious cheesy flavor.
00:00Spaghetti carbonara is a classic Roman dish made with eggs, cheese, and cured pork.
03:30Guanciale or pancetta can be used for the cured pork in your carbonara.
07:00Authentic carbonara doesn't include cream or peas, but you can add them if you prefer.
08:30Black pepper is an essential ingredient in carbonara, so use plenty of it.
10:00Cook your pasta al dente and finish it in the sauce for a creamy, delicious carbonara.
