How to Make Authentic Jamaican Curry Chicken

TLDRLearn how to make flavorful Jamaican curry chicken using authentic ingredients and spices.

Key insights

🔥Jamaican curry chicken is a delicious and popular dish known for its bold flavors.

🌶️The spice level of the curry chicken can be adjusted to suit individual preferences.

🍗Chicken thighs and legs are commonly used in Jamaican curry chicken for maximum flavor.

🍛The curry powder used in Jamaican curry chicken is a combination of spices like allspice and pimento seeds.

👩‍🍳The authentic Jamaican curry chicken recipe includes ingredients like scotch bonnet pepper and thyme for a unique flavor profile.

Q&A

Can I use boneless chicken for this recipe?

Yes, boneless chicken can be used, but using bone-in chicken will enhance the flavor.

How spicy is Jamaican curry chicken?

The spiciness of Jamaican curry chicken can be adjusted by adding or reducing the amount of scotch bonnet pepper used.

What can I serve with Jamaican curry chicken?

Jamaican curry chicken is traditionally served with rice and peas, but it can also be enjoyed with roti or bread.

How long does it take to cook Jamaican curry chicken?

Jamaican curry chicken typically takes about 30-40 minutes to cook, depending on the size of the chicken pieces.

Can I make Jamaican curry chicken ahead of time?

Yes, Jamaican curry chicken can be made ahead of time and reheated before serving for even more intense flavors.

Timestamped Summary

00:00Introduction to the video and the recipe for Jamaican curry chicken.

00:26List of ingredients needed, including chicken thighs, onions, garlic, scotch bonnet pepper, thyme leaves, pimento seeds, and curry powder.

01:53Demonstration of adding the curry powder and other seasonings to the chicken.

03:26Cooking the chicken in a pot with vegetable oil.

06:12Adding water and remaining seasoning to the pot and allowing the chicken to simmer.

08:06Checking the chicken for readiness after simmering for 15 minutes.

09:30Plating the Jamaican curry chicken and serving it with rice.