👑A crown roasted pork is a British tradition dating back to the Victorian era.
🍽️The roast is formed from rib sections, tied into a circle to form a crown shape.
🤩A crown roast is the perfect dish to serve on special occasions for its regal presentation.
🍖The roast is made with racks of pork with 10 ribs, with the shin bone removed for easier carving.
🎉This dish is versatile and can be served during holidays like Christmas, New Year's Eve, or Thanksgiving.
What cuts of pork are used for a crown roast?
—A crown roast is made with racks of pork with 10 ribs, with the shin bone removed.
How many people can a crown roast serve?
—A crown roast can serve anywhere from 14 to 20 people, with one rib being one serving.
What occasions are ideal for serving a crown roast?
—Crown roast is perfect for special occasions like Christmas, New Year's Eve, or Thanksgiving.
What is the history of crown roast?
—Crown roast is a British tradition dating back to the Victorian era.
What are some alternatives to the traditional stuffing for a crown roast?
—You can use a stuffing made with wild and white rice, celery, dried apricots, and prunes.
00:00A crown roasted pork is a British tradition dating back to the Victorian era.
01:40The roast is formed from rib sections, tied into a circle to form a crown shape.
03:20A crown roast is the perfect dish to serve on special occasions for its regal presentation.
06:20The roast is made with racks of pork with 10 ribs, with the shin bone removed for easier carving. It can serve anywhere from 14 to 20 people.
06:45A crown roast is versatile and can be served during holidays like Christmas, New Year's Eve, or Thanksgiving.
