Honoring Veterans with World War II Creamed Dried Beef

🍳World War II creamed dried beef, also known as $#!t on a shingle, was a popular front-line breakfast among troops.

👴The video creator's love for history and passion for cooking was inspired by his grandfather, a World War II veteran.

🔥Field kitchens played a crucial role in providing hot meals to soldiers, and the equipment used included gasoline-powered stoves and large immersion heaters.

🥓Creamed dried beef was made with chipped beef, fat, flour, evaporated milk, water, and pepper, and was served hot over toast.

🍽️Despite its unappealing name, the dish was a welcomed comfort food for soldiers in the field, and variations of the recipe were created based on available ingredients.

Why was World War II creamed dried beef called $#!t on a shingle?

—The dish's unappealing name was a humorous slang term used by soldiers to describe the appearance of creamed dried beef served over toast.

What inspired the video creator to make this dish?

—The video creator's love for history and his grandfather's stories about his time in World War II inspired him to honor veterans by recreating a dish they may have eaten during the war.

What equipment did field kitchens use during World War II?

—Field kitchens used gasoline-powered stoves, large immersion heaters for heating water, and mermite cans for transporting hot and cold food.

What were the ingredients of World War II creamed dried beef?

—Creamed dried beef typically consisted of chipped beef, fat, flour, evaporated milk, water, and pepper.

Was creamed dried beef a popular dish among soldiers?

—Yes, despite its unappealing name, creamed dried beef was a comfort food for soldiers in the field and variations of the recipe were created based on available ingredients.

00:00Introduction and dedication to veterans

02:02Explanation of World War II creamed dried beef recipe

06:06Overview of military cooking during World War II

09:13Discussion of field rations and the C ration and K ration

13:48Preparation of creamed dried beef