Gordon Ramsay's Meat Roasting Reactions

TLDRReacting to Gordon Ramsay roasting meat in various videos and providing replies. Includes experiments with mac and cheese on steak, using ice to make a juicy burger, deep frying wagyu steak, cooking a tomahawk steak pizza, and putting Nutella on a steak.

Key insights

🧀Experimenting with mac and cheese on top of steak turned out surprisingly delicious.

🧊Using ice in the middle of a burger creates a juicy and delicious result.

🍗Deep frying wagyu steak may not be the best way to enjoy it, according to Gordon Ramsay.

🍕Cooking a tomahawk steak pizza may be unconventional but can be interesting and delicious.

🍫Putting Nutella on a steak taught an important lesson about combining sugar and meat.

Q&A

Did the mac and cheese on steak experiment turn out well?

Yes, it surprisingly tasted great.

Does using ice in a burger make it juicier?

Yes, it creates a juicy and delicious result.

Is deep frying wagyu steak recommended?

According to Gordon Ramsay, it may not be the best way to enjoy it.

Was the tomahawk steak pizza experiment successful?

It was interesting and tasted good.

What did putting Nutella on a steak teach?

Combining sugar and meat is not recommended.

Timestamped Summary

00:00Introducing the video on Gordon Ramsay roasting meat in various videos.

01:06Experimenting with mac and cheese on top of steak and the surprising result.

02:32Using ice in the middle of a burger for juiciness.

04:24The experience of deep frying wagyu steak and Gordon Ramsay's reaction.

06:01Cooking a tomahawk steak pizza and Gordon Ramsay's feedback.

07:01The experiment of putting Nutella on a steak and the lesson learned.

07:56Wrap up and appreciation for Gordon Ramsay.