Feeding King Tut: A Roast Duck Recipe with Fig and Date Sauce

🔍Archaeologist Howard Carter discovered the tomb of King Tutankhamun in 1922, revealing a treasure trove of artifacts and preserved food.

🗝️The tomb contained a variety of food items, including roast duck with a fig and date sauce, which were intended for King Tutankhamun's afterlife.

🔮The discovery of the tomb provided valuable insights into the life and reign of King Tutankhamun, as well as the religious and cultural practices of ancient Egypt.

🦆The roast duck recipe with fig and date sauce offers a modern interpretation of the flavors and ingredients that would have been available to King Tutankhamun.

🍽️The sauce, made from red wine, dates, and figs, adds a sweet and tangy flavor to the roasted duck, making it a perfect dish for special occasions.

How did Howard Carter discover King Tutankhamun's tomb?

—Howard Carter discovered King Tutankhamun's tomb in 1922 after years of searching in the Valley of the Kings in Egypt.

What did the tomb of King Tutankhamun contain?

—The tomb of King Tutankhamun contained a vast collection of artifacts, including jewelry, statues, golden beds, and a variety of preserved food items.

Why was roast duck with fig and date sauce included in King Tutankhamun's tomb?

—Roast duck with fig and date sauce was included in King Tutankhamun's tomb as a food offering for his journey to the afterlife, as the Egyptians believed in the importance of providing sustenance for the deceased.

What are the key ingredients in the fig and date sauce?

—The fig and date sauce is made from red wine, figs, and dates, which are cooked down to create a rich and sweet sauce that complements the flavor of the roast duck.

Can I make this roast duck recipe without the fig and date sauce?

—Yes, the roast duck can be enjoyed on its own or with a different sauce of your choice. The fig and date sauce adds a unique flavor, but the duck itself is delicious on its own.

00:00In 1922, archaeologist Howard Carter discovered the tomb of King Tutankhamun, which contained a wide range of artifacts and preserved food items.

05:35The roast duck with fig and date sauce was included in the tomb as a food offering for King Tutankhamun's journey to the afterlife.

09:24The fig and date sauce is made from red wine, figs, and dates, cooked down to create a sweet and tangy flavor.

15:39The roast duck with fig and date sauce is a delicious dish that can be enjoyed on special occasions or as a unique culinary experience.

18:17Try this roast duck recipe and explore the flavors enjoyed by King Tutankhamun in ancient Egypt.