Fascinating Facts You Didn't Know

TLDRDiscover interesting facts about green eggs, photography, strawberries, NASA, and more.

Key insights

🥚Green eggs are safe to eat and turn green due to a thin sulfur layer mixed with the yolk.

📷In the 19th century, photographers asked subjects to say 'prune' instead of 'cheese' for the perfect smile.

🍓Strawberries are not berries but multiple fruits with tiny brown or white seeds.

🚀NASA implemented the countdown, inspired by a sci-fi movie, to synchronize the launch team.

🍎Supermarket apples are covered in wax, stored for 6 to 12 months before being sold as fresh.

Q&A

Are green eggs safe to eat?

Yes, green eggs are safe to eat. The green color comes from a thin sulfur layer mixed with the yolk.

Why did photographers ask subjects to say 'prune' instead of 'cheese'?

In the 19th century, saying 'prune' created a thin, duck-like expression, considered proper for photographs.

What are strawberries considered?

Strawberries are not berries but multiple fruits with tiny seeds attached to their flesh.

Why did NASA implement the countdown?

Inspired by a 1929 sci-fi movie, NASA found the countdown helpful for building anticipation and ensuring synchronization among the launch team.

How are supermarket apples kept fresh?

Supermarket apples are covered in wax, dried with hot air, and stored in cold storage for 6 to 12 months before being sold.

Timestamped Summary

00:00Green eggs turn green due to a thin sulfur layer mixed with the yolk.

00:12In the 19th century, photographers asked subjects to say 'prune' instead of 'cheese' for the perfect smile.

00:30Strawberries are not berries but multiple fruits with tiny seeds attached to their flesh.

00:46NASA implemented the countdown, inspired by a sci-fi movie, to synchronize the launch team.

01:28Supermarket apples are covered in wax, dried with hot air, and stored for 6 to 12 months before being sold as fresh.