Bread pudding is a simple and versatile dessert that can be made with various ingredients.
Using leftover bread and adding chips gives the bread pudding a unique and delicious flavor.
Soaking the bread in a hot milk and egg mixture ensures a creamy and moist texture.
The cremon glaze adds a touch of sweetness and elegance to the bread pudding.
Top the bread pudding with powdered sugar for a beautiful presentation.
Can I use any type of bread for bread pudding?
—Yes, you can use any type of bread, although Brioche bread is recommended for its rich flavor.
Can I add other ingredients to the bread pudding?
—Yes, you can customize your bread pudding by adding ingredients like nuts, dried fruits, or chocolate.
How long does the bread pudding need to soak in the milk mixture?
—The bread should soak in the milk mixture for at least 30 minutes to ensure it is well saturated.
Can I make the bread pudding ahead of time?
—Yes, you can prepare the bread pudding ahead of time and refrigerate it until ready to bake.
Can I reheat the bread pudding?
—Yes, you can reheat the bread pudding in the oven at a low temperature until warmed through.
00:40Intro to the video: Chef Jeffrey introduces the recipe for fancy bread pudding with cremon glaze and highlights its holiday appeal.
02:40Preparing the cremon glaze: Chef Jeffrey demonstrates how to make the cremon glaze using heavy whipping cream, sugar, egg yolks, and vanilla.
05:55Preparing the bread pudding mixture: Chef Jeffrey shows how to cut leftover bread into cubes and assemble them in ramekins along with caramel and butterscotch chips.
09:45Pouring the hot milk mixture: Chef Jeffrey pours the hot milk and egg mixture over the bread and chips in the ramekins, ensuring even distribution and moistness.
13:59Baking and finishing touches: Chef Jeffrey discusses the importance of baking the bread pudding for the right amount of time, and shows how to top it with the cremon glaze and powdered sugar.
15:31Sign-off and final thoughts: Chef Jeffrey concludes the video, reminding viewers to enjoy the beautiful and delicious bread pudding with their loved ones during the holiday season.
