🐉Hong Kong's food scene goes beyond traditional Chinese cuisine, offering a variety of unique and adventurous dishes.
🍳Century eggs, also known as thousand-year-old eggs, are aged and preserved in a combination of ash, salt, quicklime, and rice husks for four to six weeks.
🐍Snake soup is a popular dish in Hong Kong, believed to rejuvenate and replenish energy. It is made from boiled snake meat and various herbs and spices.
🦎Geckos are used in traditional Chinese medicine to treat various ailments, such as asthma, diabetes, and erectile dysfunction.
🪲Cockroaches are considered a high-class ingredient in Chinese medicine and are believed to improve health and vitality.