❗️Aboriginal Australians have a rich tradition of hunting and cooking seafood using sustainable and respectful practices.
🌊Mangroves are an important ecosystem for the Aboriginal people, providing food, medicine, and materials for constructing tools.
🦀Mud crabs are a prized catch for Aboriginal hunters, and they are cooked by steaming them on hot coals.
🌍Aboriginal cooking methods focus on preserving natural flavors and using minimal seasonings, allowing the true taste of the seafood to shine through.
🔥Traditional Aboriginal cooking techniques, such as using earth ovens and hot coals, continue to be passed down through generations.