Discover the Ultimate Sushi Experience at Sushi and Dishes Ichikawa

🍣Sushi and Dishes Ichikawa offers an extraordinary sushi experience with a wide range of mouthwatering dishes.

🍶Explore an impressive Japanese sake menu and discover the perfect sake to complement your meal.

🍱Delight in a sashimi course featuring fresh scallops and seared mackerel, expertly prepared for your enjoyment.

🍷Indulge in the exquisite Haneya sake, ideal for pairing with the restaurant's signature fig dish.

🍽️Experience a culinary journey with unique dishes like Sanma stick sushi, white tilefish seasoned with kelp, and Oita Prefecture egg Chawanmushi.

Where is Sushi and Dishes Ichikawa located?

—Sushi and Dishes Ichikawa is located approximately 5 minutes by taxi from Shin-Osaka Station.

What makes the sake at Sushi and Dishes Ichikawa special?

—The sake menu at Sushi and Dishes Ichikawa offers a wide selection, including rare options like 'Katsukoma' from Toyama.

What are some must-try dishes at Sushi and Dishes Ichikawa?

—You must try the figs dressed in white sauce, scallop sashimi, and the Chawanmushi made with eggs from local chickens from Oita Prefecture.

Do they offer vegetarian options?

—Yes, Sushi and Dishes Ichikawa has vegetarian options available. Please inform the staff of your dietary preferences.

Is it necessary to make a reservation?

—It is highly recommended to make a reservation to secure your table at Sushi and Dishes Ichikawa.

00:00Shin-Osaka Station is the starting point for your ultimate sushi experience at Sushi and Dishes Ichikawa.

12:09Explore the impressive Japanese sake menu and choose your favorite ochoko when drinking sake.

14:34Take a sip of 'Katsukoma,' a rare sake from Toyama, and indulge in the delicious sashimi course of scallops and seared mackerel.

19:22The tuna dipping sauce is a delightful addition to your meal, and tuna shabu is a favorite among meat lovers.

23:53Satisfy your taste buds with sweet shrimp, blackthroat fish, and fresh eel.

24:32Don't miss the opportunity to enjoy abalone and a small bowl of sea urchin, prepared with care and attention to detail.

25:47Experience the unique flavor of Torotaku and savor the richness of egg dishes.

26:23Conclude your culinary journey with the incredible taste of red squid.