🍳Spinach adds a healthy twist to the classic omelette recipe.
🧀Cheese brings additional flavor and creaminess to the omelette.
🥑Avocado adds a rich and buttery texture to the dish.
🌶️Chili adds a spicy kick to the omelette for those who like a bit of heat.
🥗Lettuce leaves and ricotta cheese can be used to make a tasty sandwich with the leftover omelette.
Can I use frozen spinach instead of fresh?
—Yes, you can substitute fresh spinach with frozen spinach. Just make sure to thaw and drain the frozen spinach before using it in the omelette.
Can I use other types of cheese?
—Absolutely! Feel free to experiment with different types of cheese like cheddar, feta, or mozzarella.
Is the omelette suitable for vegetarians?
—Yes, this spinach omelette is vegetarian-friendly and packed with nutritious ingredients.
Can I skip the chili if I don't like spicy food?
—Yes, if you prefer a mild flavor, you can omit the chili or adjust the amount according to your taste.
What can I do with the leftover omelette?
—You can use the leftover omelette to make a delicious sandwich by combining it with lettuce leaves, ricotta cheese, and other desired fillings.
00:00Introduction and greeting to the audience.
00:20Ingredients: 4 eggs.
00:35Knife for cutting can be purchased via the link in the description.
01:21Instructions: Cut the cheese into thick pieces.
02:05Adding spinach, salt, and oil for frying.
04:20Preparing the mixture with flour and water.
05:11Greasing the frying pan with vegetable oil.
05:26Preparing the onion mixture with sugar, salt, and boiling water.
