Delicious Peach Cobbler Recipe for Your Thanksgiving Feast

🍑Peach cobbler is a classic and beloved dessert that is perfect for any occasion.

🥧The key to a delicious peach cobbler is a buttery and flaky crust that complements the sweet and juicy peaches.

🌰Adding warm spices like cinnamon, nutmeg, and vanilla enhances the flavor of the peaches and adds depth to the dessert.

👨‍🍳Follow the recipe step-by-step to ensure a perfect peach cobbler every time. Don't forget to serve it warm with a scoop of vanilla ice cream!

🍽️Peach cobbler is a crowd-pleasing dessert that will impress your guests and make your Thanksgiving feast complete.

Can I use fresh peaches instead of canned peaches?

—Yes, you can use fresh peaches for a more authentic and vibrant flavor. Just peel and slice the peaches and adjust the sugar accordingly.

Can I add a splash of bourbon to the peach cobbler?

—Absolutely! A splash of bourbon adds a subtle and delightful flavor to the cobbler. Just make sure not to cook off all the alcohol to preserve the bourbon taste.

Can I make the crust with a peach cobbler dry mix?

—While using a dry mix can be convenient, making your own buttery crust from scratch ensures a superior taste and texture. It's worth the extra effort!

How long should I bake the peach cobbler?

—Bake the peach cobbler at 375°F for 40-45 minutes or until the crust is golden brown and the filling is bubbling.

Can I make peach cobbler ahead of time?

—Yes, you can make the peach cobbler a day in advance and reheat it in the oven before serving. This allows the flavors to meld together even more.

00:00Introduction and overview of peach cobbler as a classic and delicious dessert.

02:30Explanation of the key components of a peach cobbler, including a buttery crust, sweet peaches, and warm spices.

05:20Detailed instructions on how to make a peach cobbler, including tips and tricks for a perfect result.

08:45Answering common questions about using fresh peaches, adding bourbon, and making the crust with a dry mix.

10:15Final thoughts and reminders for serving the peach cobbler warm with vanilla ice cream.