❤️Pathare Prabhu cuisine is famous for its delectable seafood dishes and unique flavors.
🔥The Kheema Brinjal is a must-try, with its small green Brinjals from Vasai and a spicy kick.
🍤The crispy fried delicacies, like Bombay Duck and Small Shrimps, are a fan favorite.
🌶️The spicy rawa with small Shrimps is a delightful twist on traditional Upma.
🍲The Kolambiche Gode Aatle, cooked with coconut milk, is a creamy and flavorful seafood dish.
What is Pathare Prabhu cuisine?
—Pathare Prabhu cuisine is a unique culinary tradition known for its seafood dishes and rich flavors. It originates from the Pathare Prabhu community in Mumbai, Maharashtra.
What are some popular dishes in Pathare Prabhu cuisine?
—Some popular dishes in Pathare Prabhu cuisine include Kheema Brinjal, crispy fried Bombay Duck and Small Shrimps, spicy rawa with Shrimps, Kolambiche Gode Aatle with coconut milk, and the classic KhadKhadla.
What makes the Kheema Brinjal special?
—The Kheema Brinjal is special because it features small green Brinjals from Vasai and a spicy flavor that adds a unique kick to the dish.
What is Kolambiche Gode Aatle?
—Kolambiche Gode Aatle is a delicious seafood dish cooked with coconut milk, known for its creamy and flavorful taste.
What is KhadKhadla?
—KhadKhadla is a classic Pathare Prabhu dish that gets its name from the way it boils in the pan. It is a flavorful seafood delicacy.
05:07The video showcases the delicious flavors of Pathare Prabhu cuisine, specifically focusing on seafood dishes.
06:49The Kheema Brinjal is highlighted, featuring small green Brinjals from Vasai and a tantalizing spice level.
06:51The crispy fried delicacies steal the show, with a delightful taste of Bombay Duck and Small Shrimps.
07:09The video introduces Kheema Brinjal with Raisins, a unique twist on stuffed Brinjal.
09:19A new dish is presented - spicy rawa with Shrimps, a flavorful alternative to traditional Upma.
09:39Cauliflower Bhanole with Prawns is showcased, combining the goodness of Bhanole with the richness of Prawns.
10:02The batter for Cauliflower Bhanole is made from Channa Dal and Masoor Dal, mixed with coconut milk.
11:09The video explores the various dishes that feature Shrimps or Small Shrimps, each offering a unique taste experience.
