👩🍳The pork chops are seasoned with a combination of onion powder, garlic powder, seasoned salt, paprika, and black pepper.
🔥The pork chops are pan-fried in hot grease until they are golden brown and crispy.
👌Running a fork through the meat helps the grease seep inside, resulting in a quicker cooking time.
🍴The pork chops are best served with a side of salad.
👶Make sure to let the pork chops rest before cutting into them to ensure they stay juicy and tender.
What type of seasoning is used for the pork chops?
—The pork chops are seasoned with a combination of onion powder, garlic powder, seasoned salt, paprika, and black pepper.
What is the cooking method for the pork chops?
—The pork chops are pan-fried in hot grease until they are golden brown and crispy.
Why is it important to run a fork through the meat?
—Running a fork through the meat helps the grease seep inside, resulting in a quicker cooking time.
What is the best side dish to serve with the pork chops?
—The pork chops are best served with a side of salad.
Should you let the pork chops rest before cutting into them?
—Yes, it is recommended to let the pork chops rest before cutting into them to ensure they stay juicy and tender.
00:00In this video, the host demonstrates how to prepare and cook pan-fried pork chops.
02:32The host explains the seasoning mixture used for the pork chops: onion powder, garlic powder, seasoned salt, paprika, and black pepper.
03:31The pork chops are laid in a hot skillet and cooked until golden brown and crispy.
07:52The host flips the pork chops to ensure even cooking on both sides.
10:41The finished pork chops are shown and the host discusses the importance of letting them rest before cutting into them.
