🥖Making bread at home is easier than you think - all you need is flour, salt, sugar, and water.
👨🍳Kneading the dough for 8-10 minutes is important to develop the gluten and create a soft, fluffy texture.
🔥Cook the bread over medium heat for the perfect golden crust.
⏱️Let the bread rest for 10 minutes after shaping to allow it to rise before baking.
👩🍳Enjoy the freshly baked bread with your loved ones - it's perfect for any meal or as a snack!
What are the ingredients for homemade bread?
—The main ingredients are flour, salt, sugar, and water.
How long should I knead the dough?
—Knead the dough for 8-10 minutes to develop the gluten.
What heat should I cook the bread at?
—Cook the bread over medium heat for the perfect golden crust.
How long should I let the bread rest before baking?
—Let the bread rest for 10 minutes after shaping to allow it to rise.
How should I store the homemade bread?
—Store the bread in an airtight container or bread bag to keep it fresh.
00:01Welcome to my channel where I share delicious recipes. Today, I'll show you how to make homemade bread.
00:26To make the bread, you'll need 300 grams of flour, 1 teaspoon of salt, 1 teaspoon of sugar, and 650 grams of water.
00:49Cook the bread dough over medium heat until it's golden brown.
01:08Knead the dough for 8-10 minutes to develop the gluten and create a soft, fluffy texture.
01:34Let the dough rest for 10 minutes after shaping to allow it to rise.
03:51Fry the bread over medium heat until it's cooked through.
05:02Enjoy the freshly baked bread with your loved ones.
05:11If you liked the recipe, share it with your friends and subscribe to my channel for more delicious recipes.
